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Carey Family's RaceTime Meatballs
These Meatballs are perfect for feeding the race time gang.
 
Preparation Time: 20 minutes preparation, 60 minutes cooking time
 
Ingredients:
Meatballs
  • 2 lb hamburger
  • 1 cup bread crumbs
  • 1/3 cup ketchup
  • 1/3 cup parsley
  • 2 tablespoon soy sauce
  • 1/4 teaspoon garlic
  • 2 tablespoon minced onion
  • 2 eggs
 
Sauce
  • 2 can cranberry sauce
  • 2 jar chill sauce
  • 4 tablespoon brown sugar
  • 2 teaspoon lemon juice
  • Mix meatball ingredients together in a large mixing bowl.
 
Directions:
  • Knead the mixture until fully mixed
  • Mold into meatballs about 1 inch in diameter (a hand-held meatball maker is perfect for this).
  • Brown meatballs in a skillet.
  • While they're cooking, prepare the sauce.
  • Combine all the ingredients in a crock-pot, and thoroughly stir mixture
  • Drain the meatballs and add them to the sauce in the crock-pot.
  • Cook for 45 to 60 minutes.
  • Serve hot.

 


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